Mommyhood, Recipes

Easy 5 Ingredient Baked Ziti Recipe

I came up with this recipe about 4 years ago when I was pregnant. It is so easy and quick to make. Plus it freezes really well so making it ahead of time is perfect. I was actually making this recipe to freeze when I was in labor. I really needed to have some food in the freezer before our little guy came (and he decided to come about a week early).

This is a great week night dinner to make up and have ready to go. Especially if you have hungry kiddos on your hands. I hope you enjoy!

Print Recipe
Easy 5 Ingredient Baked Ziti
Super easy to make and is great for kids of all ages. Only 5 ingredients makes this a perfect weekend night favorite. Especially when you are busy. Also great to make ahead and freeze until you need a quick and easy dinner.
Course Main Dish
Prep Time 15-20 minutes
Cook Time 25 minutes
Servings
people
Ingredients
Course Main Dish
Prep Time 15-20 minutes
Cook Time 25 minutes
Servings
people
Ingredients
Instructions
To Start
  1. Preheat Oven to 400 degrees and grease bottom of a 9x13 casserole dish
To Make
  1. First, brown the meat then cook and drain the pasta
  2. Put pasta back into pan and mix in the ground beef, diced tomatoes and spaghetti sauce
  3. After mixing really well add in about half of the cheese. (Make sure to keep enough out to cover the top)
  4. Pour mixture into casserole dish and cover top with cheese
  5. Cover dish with tin foil and bake for 20 minutes
  6. Uncover and bake for another 5 min or until cheese is fully melted
  7. Let cool for 5 minutes and serve
Recipe Notes

If frozen bake for 30-40 minutes covered or until cheese is melted fully.

Feel free to share the recipe with friends and family! Leave a comment below and let me know what you think.

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